Simple Way to Opera Cake Recipe Gluten Free

Pumpkin Crunch Cake (Gluten Free)

Step 3 mix together the soy milk with the apple cider vinegar and set aside for 5 mins to curdle.;

Recipe Summary Pumpkin Crunch Cake (Gluten Free)

This cake started out as the Pumpkin Crunch Cake from this site, but with so many changes, it became a whole new yummy delicious recipe. It's super easy to make and gluten-free, but you won't notice.

Ingredients | Opera Cake Recipe Gluten Free

cooking spray

2 (15 ounce) cans pumpkin puree

1 (12 fluid ounce) can evaporated milk

3 eggs

½ cup white sugar

2 teaspoons ground cinnamon

1 teaspoon ground nutmeg

½ teaspoon ground allspice

1 (15 ounce) package gluten-free yellow cake mix

1 cup butter, melted

2 cups chopped pecans, divided

Directions

Info | Opera Cake Recipe Gluten Free

prep: 10 mins cook: 45 mins total: 55 mins Servings: 12 Yield: 1 9x13-inch cake

TAG : Pumpkin Crunch Cake (Gluten Free)

Fruits and Vegetables, Vegetables, Squash,

Images of Opera Cake Recipe Gluten Free

Opera Cake Recipe Gluten Free / Remove the bowl from the mixer and, using the whisk attachment or a rubber spatula, gently fold the meringue into the almond batter.