Recipe of Vanilla Custard Cake Recipe

Simple Custard

Dulce de leche cake recipe!

Recipe Summary Simple Custard

This is my own alteration of a few different recipes. Not too rich or too sweet as many egg custards can be. Can be served warm immediately or cold.

Ingredients | Vanilla Custard Cake Recipe

4 cups whole milk

1 tablespoon vanilla extract

1 teaspoon butter

4 eggs

½ cup white sugar

3 tablespoons cornstarch

Directions

Cook and stir milk, vanilla extract, and butter in a saucepan over medium heat until simmering. Remove mixture from heat before it comes to a boil.

Whisk eggs, sugar, and cornstarch together in a bowl until sugar dissolves.

Set saucepan back over low heat. Pour in egg mixture slowly, whisking constantly, until custard thickens enough to coat the bottom of a spoon, 5 to 10 minutes.

Add up to 1/4 cup more sugar for very sweet custard.

Crushed pineapple mixed in is awesome! Banana is also great.

Info | Vanilla Custard Cake Recipe

prep: 5 mins cook: 10 mins total: 15 mins Servings: 8 Yield: 4 cups

TAG : Simple Custard

Desserts, Custards and Pudding Recipes,

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