Original Irish Cream
This gypsy tart is an old english traditional recipe.
Recipe Summary Original Irish Cream
Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla, and almond. Will keep for 2 months if refrigerated.
Ingredients | Gypsy Tart Origin1 cup heavy cream1 (14 ounce) can sweetened condensed milk1 ⅔ cups Irish whiskey1 teaspoon instant coffee granules2 tablespoons chocolate syrup1 teaspoon vanilla extract1 teaspoon almond extractDirectionsIn a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.Info | Gypsy Tart Originprep: 15 mins total: 15 mins Servings: 16 Yield: 4 cups
TAG : Original Irish CreamDrinks, Liqueur Recipes,
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