Garlic Crouton Slices
Toast the croutons in the oven until crispy.
Recipe Summary Garlic Crouton Slices
Crunchy and good with a variety of dishes, especially Vidalia® onion soup.
Ingredients | How To Make Croutons In Oven3 tablespoons olive oil1 ½ teaspoons garlic powder½ teaspoon onion powder¼ teaspoon salt¼ teaspoon ground black pepper1 French baguette, cut into 1-inch thick slicesDirectionsPreheat oven to 350 degrees F (175 degrees C). Cover a baking sheet with parchment paper.Stir olive oil, garlic powder, onion powder, salt, and pepper together in a large mixing bowl; add bread slices and toss to coat. Arrange bread onto prepared baking sheet.Bake until crispy and no longer soft, about 8 minutes.Info | How To Make Croutons In Ovenprep: 10 mins cook: 10 mins total: 20 mins Servings: 15 Yield: 15 slices
TAG : Garlic Crouton SlicesSide Dish, Sauces and Condiments Recipes, Crouton Recipes,
Images of How To Make Croutons In Oven
How To Make Croutons In Oven - This temperature allows the oven's heat to effectively dry the center of the bread and add color.
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